{"id":11984,"date":"2021-08-12T15:04:26","date_gmt":"2021-08-12T15:04:26","guid":{"rendered":"https:\/\/san-nicola.com\/san-nicola-parma-ham-smearing\/"},"modified":"2024-01-09T09:02:54","modified_gmt":"2024-01-09T09:02:54","slug":"san-nicola-parma-ham-smearing","status":"publish","type":"post","link":"https:\/\/san-nicola.com\/en\/san-nicola-parma-ham-smearing\/","title":{"rendered":"San Nicola Parma Ham Smearing"},"content":{"rendered":"

San Nicola Parma Ham Smearing<\/h1><\/div>
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Do you know what are processing steps for the production of San Nicola Parma Ham?… Among the many there’s the smearing!<\/h2><\/span>
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Ham Smearing<\/strong> is one of the earliest stages of maturation. Considered an art, it involves skillfully applying a thin layer of lard to the exposed part of the ham. This mixture of fat, rice flour, salt, and pepper, entirely natural, serves to soften the exposed portion without hindering the gradual and slow loss of moisture that occurs during the aging process.<\/p>\n

You can find our selection of hams at <\/span><\/span>www.parmaegusto.com\/prosciutto-di-parma-dop\/<\/span><\/span><\/a><\/p>\n

Learn more <\/span><\/span>www.san-nicola.com\/il-prosciutto\/<\/span><\/span><\/a><\/p>\n

#Sugnatura #ProsciuttodiParmaDOP #tradition #quality #authenticity #long-seasoning<\/p>\n

#ParmaFood #ConsorziodelProsciuttodiParma #volgoparma #volgoemiliaromagna<\/p>\n

#shoponline #FoodValley #instafood #instayum #eatitalian #ItalianFood #parmafoodlovers<\/p>\n

#MadeinParma #parmacityofgastronomy #foodielife #MadeinItalyFood #healthyfood<\/p>\n

#italianfoodlover #shoppingonline #productsofquality<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div><\/div><\/div><\/div><\/div>

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\"stendere<\/a><\/div><\/div>
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