{"id":15379,"date":"2025-05-28T10:00:38","date_gmt":"2025-05-28T10:00:38","guid":{"rendered":"https:\/\/san-nicola.com\/san-nicola-gourmet-lirresistibile\/"},"modified":"2025-11-25T09:55:21","modified_gmt":"2025-11-25T09:55:21","slug":"san-nicola-gourmet-lirresistibile","status":"publish","type":"post","link":"https:\/\/san-nicola.com\/en\/san-nicola-gourmet-lirresistibile\/","title":{"rendered":"San Nicola Gourmet “L’irresistibile”"},"content":{"rendered":"

San Nicola Gourmet “L’irresistibile”<\/strong><\/h1><\/div>
<\/div><\/div><\/span>

San Nicola Gourmet tody advices “L’irresistibile”!<\/p>\n

A signature San Nicola Gourmet Recipe.<\/p>\n

<\/div><\/h2><\/span>
<\/div><\/div><\/div>

Impossible to resist today’s Gourmet!<\/p>\n

The 5 Elements:<\/i><\/i><\/b><\/p>\n

1 Oil sandwich<\/i><\/p>\n

2 Lettuce leaves<\/i><\/i><\/p>\n

3 Cheddar cheese<\/i><\/i><\/p>\n

<\/i>4 San Nicola PDO Pancetta<\/a><\/i><\/p>\n

5 Guacamole sauce <\/i><\/i><\/p>\n

<\/i><\/b><\/i><\/b><\/p>\n

Preparation:
\n<\/i><\/b><\/i><\/b><\/p>\n

We split the oil sandwich in two, stuff it with lettuce leaves, Cheddar cheese, the tasty San Nicola PDO Pancetta and finally flavour it with the tasty guacamole sauce.<\/p>\n

For the Guacamole sauce:<\/p>\n

We take two avocados<\/b> and remove the stones, then scoop out the pulp and place it in a bowl crushed with a spoon. We add an onion and finely chopped coriander<\/b>, chilli pepper to taste and lemon juice.<\/b> We mix until creamy. Finally, we add a pinch of salt and pepper.<\/b> <\/p>\n

<\/i><\/b><\/i><\/b><\/p>\n

#BuonAppetito!<\/b><\/p>\n<\/div><\/div><\/div><\/div><\/div>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":3,"featured_media":15375,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[870],"tags":[832,888],"class_list":["post-15379","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-san-nicola-gourmet-en-2","tag-ricetta-gourmet-en","tag-san-nicola-pdo-bacon"],"_links":{"self":[{"href":"https:\/\/san-nicola.com\/en\/wp-json\/wp\/v2\/posts\/15379","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/san-nicola.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/san-nicola.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/san-nicola.com\/en\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/san-nicola.com\/en\/wp-json\/wp\/v2\/comments?post=15379"}],"version-history":[{"count":1,"href":"https:\/\/san-nicola.com\/en\/wp-json\/wp\/v2\/posts\/15379\/revisions"}],"predecessor-version":[{"id":16070,"href":"https:\/\/san-nicola.com\/en\/wp-json\/wp\/v2\/posts\/15379\/revisions\/16070"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/san-nicola.com\/en\/wp-json\/wp\/v2\/media\/15375"}],"wp:attachment":[{"href":"https:\/\/san-nicola.com\/en\/wp-json\/wp\/v2\/media?parent=15379"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/san-nicola.com\/en\/wp-json\/wp\/v2\/categories?post=15379"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/san-nicola.com\/en\/wp-json\/wp\/v2\/tags?post=15379"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}