{"id":15411,"date":"2025-06-25T10:00:28","date_gmt":"2025-06-25T10:00:28","guid":{"rendered":"https:\/\/san-nicola.com\/?p=15411"},"modified":"2025-11-25T17:15:25","modified_gmt":"2025-11-25T17:15:25","slug":"curiosity-the-nocetta","status":"publish","type":"post","link":"https:\/\/san-nicola.com\/en\/curiosity-the-nocetta\/","title":{"rendered":"Curiosity! The nocetta."},"content":{"rendered":"

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Curiosities about Parma Ham<\/a><\/h2><\/h1><\/span>
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The nocetta.<\/strong><\/h2><\/span>
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The part where more salt is applied is the nocetta, because it is located right where the central and femoral veins of the ham pass, areas where the bacterial load can be higher.<\/p>\n<\/div><\/div><\/div><\/div><\/div>

\"Prosciuttificio<\/a><\/div><\/div>
\"Prosciuttificio<\/a><\/div><\/div>
<\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/p>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":3,"featured_media":15403,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1033],"tags":[1034,827,823,835,999],"class_list":["post-15411","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-curiosities-about-parma-ham","tag-curiosity","tag-prosciutto-en","tag-prosciutto-di-parma-en","tag-prosciutto-san-nicola-dop-en","tag-salting"],"_links":{"self":[{"href":"https:\/\/san-nicola.com\/en\/wp-json\/wp\/v2\/posts\/15411","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/san-nicola.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/san-nicola.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/san-nicola.com\/en\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/san-nicola.com\/en\/wp-json\/wp\/v2\/comments?post=15411"}],"version-history":[{"count":1,"href":"https:\/\/san-nicola.com\/en\/wp-json\/wp\/v2\/posts\/15411\/revisions"}],"predecessor-version":[{"id":15528,"href":"https:\/\/san-nicola.com\/en\/wp-json\/wp\/v2\/posts\/15411\/revisions\/15528"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/san-nicola.com\/en\/wp-json\/wp\/v2\/media\/15403"}],"wp:attachment":[{"href":"https:\/\/san-nicola.com\/en\/wp-json\/wp\/v2\/media?parent=15411"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/san-nicola.com\/en\/wp-json\/wp\/v2\/categories?post=15411"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/san-nicola.com\/en\/wp-json\/wp\/v2\/tags?post=15411"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}