San Nicola is from Parma like…Via Farini
In the past, Via Farini was called the “Strada dei Genovesi” because it was used by Ligurian merchants as a depot for Parma’s cured meats and cheeses before transporting them to the Ligurian port for commercial exchanges.
Today, it has transformed into the most frequented street by the people of Parma, who, between a slice of Prosciutto and a glass of wine, choose Via Farini as a favorite place for aperitifs and joyful gatherings.